Recipes – The Flavorsmith

Pork and Sauerkraut

Happy New Year! Enjoy this tasty New Year’s Day tradition for good luck and success in 2021 (we can sure use it), Viel Glück!

New England meets France in this delightful take on a classic French butter cake filled with festive spiced cranberry jelly.

This seasonal cranberry “pie” is a simple and beautifully tart exclamation point at the end of any holiday dinner!

Starring the best winter fruit, this upside-down cake wows with a sliced pear pinwheel top bejeweled with ruby cranberries.

Fall has blustered in. Stores are brimming with a bounty of big beautiful squash too large for just one, what’s a gal to do?

A simple, light dessert that goes wonderfully with any fruit in season – lovely with honey roasted figs, but also heavenly Continue to recipe →